Holiday Snacks

Days Until 2012: via

So the other day I mentioned the snacks I made for girl’s night. For my last installment of my current cooking projects (#6), I figured I would share the process with you. First I lined a baking sheet with wax paper, and then put down a layer of waffle pretzel bottoms. (There was a lot broken pieces in my bag)

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Next was as simple of putting the Hershey’s Kisses on each pretzel. The one stinky part was unwrapping all the Kisses, but Mr. O was kind enough to assist me with this step.
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Now it was time to stick the pretzels in the oven.I think we had the temp to 250. These little guys heated up SO QUICKLY! One second I was looking through the window on the stove and thinking it would need a few more minutes to get melty. The next second they were almost fully melted…which you do not want!
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So I pulled out the baking sheet and smooshed down the 1/2 melted chocolate with another waffle pretzel.
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I let them sit at room temp until the pan was cool and then stuck them in the freezer until the morning (oh, and I am in LOVE with those ice cream bars propped underneath.
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And THAT is it, folks! Easy, easy, easy!

Disclaimer: I actually did quite a bit of mini cooking projects this week. Mr. O and I made dumplings from scratch, I cooked quite a bit of pea pods, yeah I don’t remember what else, but this week was busy in the kitchen. This was my only solo project, so it just seemed best to share (plus, I didn’t take pictures of the rest!)

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